Trying something out of the ordinary can be a draw for consumers.

Company investing $26.5 million in the project.

Month-over-month gain below 1% for first time in 2022.

The mill still produces flour for Oreo, Chips Ahoy! and Ritz.

Studies focus on drought resilience, microbiome

GFF's Erin Ball and Wheat Food Council's Tim O’Connor address NAMA annual meeting

Focus on sourcing 100% of flour by 2030.

Findings contradict previous Dietary Guideline Advisory Committees guidance.

UN honor noting grain's nutritional benefits, climate resiliency could spur growth.

But pace slows from previous two months of increases.