Study: Nutrition information lifts whole grain intake 06.02.2023 More action will be needed to meet recommended levels, German researchers say.Read More
US CPI for baked foods, cereals dips slightly 05.12.2023 By Eric Schroeder But all food at home finishes slightly higher.Read More
FAO Food Price Index rises for first time in 12 months 05.11.2023 By Arvin Donley Global cereal prices continues to decline.Read More
ITALMOPA flour program to visit Canada 05.05.2023 By John Reidy Pure Flour from Europe promotes European organic flour, semolina.Read More
Sorghum bran enhances gluten-free bread, study finds 04.25.2023 By John Reidy USDA ARS researchers demonstrate improved nutrition without compromised flavorRead More
Nisun adds to wheat flour business in China 04.19.2023 By John Reidy Will fulfill orders for Zhongyu Food through its Fintech Supply Chain affiliate.Read More
US CPI for baked foods, cereals climbs 0.9% 04.14.2023 By Eric Schroeder But all food at home finishes lower, down 0.2%.Read More
Kansas mill to celebrate 125th anniversary 04.13.2023 By Gloria Cowdin Smoky Valley Roller Mill was established in 1898.Read More
FAO: Food commodity prices drop for 12th straight month 04.10.2023 By John Reidy Agency also raises 2022 estimate for cereals production, though still down slightly.Read More
European partnership developing lower carbon wheat flour 04.07.2023 By John Reidy Dossche Mills, AGRAVIS and OCI Global aim to reduce environmental impact of bread.Read More