Bay State Milling expands grain storage 02.20.2020 By Holly Demaree-Saddler Construction is expected to be completed by the start of 2020 wheat harvest.Read More
Well positioned for success 02.18.2020 By Arvin Donley New flour mill in ideal location to expand ADM Milling’s Midwest customer base.Read More
IGP to host expert milling course in English, Spanish 02.18.2020 By Holly Demaree-Saddler In-depth course covering milling processes offered in both English and Spanish. Read More
Slideshow: Largest U.S. milling states, by number of mills 02.14.2020 By Susan Reidy Pennsylvania has the most mills at 13.Read More
IAOM Eurasia plans first Regional Forum 02.10.2020 By Susan Reidy Event is Sept. 9-12 in Istanbul, Turkey.Read More
Whole wheat flour output falls to recent low 02.10.2020 By Josh Sosland Even after strong fourth quarter, production down 6%.Read More
Grain Craft contributes to Kansas Wheat Commission 02.06.2020 By Arvin Donley Company is a lead sponsor of the Fields Forward campaign.Read More
U.S. flour production falls to seven-year low in 2019 02.04.2020 By Neil Sosland 24-hour capacity in significant reduction.Read More
KSU, IAOM course covers overview of flour milling 01.28.2020 By Holly Demaree-Saddler Course participants gained hands-on experience in the Shellenberger tabletop milling lab and Hal Ross Flour Mill. Read More
Grain-based food indexes show strength in 2019 01.22.2020 By Eric Schroeder Flour and prepared flour mixes the only category to sustain a year-over-year decline.Read More