IPPE: Feed industry preparing sustainability tools 01.26.2022 By Susan Reidy Includes sustainability roadmap, lifecycle analysis database.Read More
Grain Foods Foundation names acting executive director 01.26.2022 By Josh Sosland Erin Ball has years of experience at the association.Read More
Slideshow: IPPE 2022 Opening Day 01.26.2022 By John Reidy Three-day event in Atlanta, Georgia, US.Read More
Weather extremes playing out in South America 01.25.2022 By Drew Lerner Latest drought and extreme heat can be associated with La Niña.Read More
Global feed output jumps 2.3% in 2021 01.25.2022 By Arvin Donley China’s production increased by 8.9%, according to the annual Alltech survey.Read More
New Bangladesh flour mill delivered by Bühler 01.25.2022 By John Reidy Facility installed for City Group in 24 months.Read More
Registration open for NAMA Spring Conference 01.25.2022 By John Reidy Milling industry will gather April 9-12 in South Carolina, US.Read More
Some EU grain crops face frost concern 01.25.2022 By John Reidy Limited snow cover exposes late-sown wheat, barley fields.Read More
US per capita flour consumption climbed in 2020 01.24.2022 By Josh Sosland Figure falls in line with 2015-18 average.Read More
France faces wheat surplus as Algeria halts imports 01.24.2022 By Susan Reidy Diplomatic tensions stopped exports to France’s top destination.Read More