Scheiber discusses Bühler’s deep milling commitment 10.23.2023 By Josh Sosland Says company devotes varied resources to strengthening its largest businessRead More
Six receive Advanced Milling Diploma 10.20.2023 By Susan Reidy Final step in UK Flour Millers’ three-year programRead More
AFIA’s Huddleston named a top PCQI instructor 10.20.2023 By John Reidy Recognized during Food Safety Preventive Controls Alliance conferenceRead More
Rowe rises to president at Syngenta Group 10.20.2023 By Eric Schroeder Will succeed Erik Fyrwald on Jan. 1, 2024Read More
Ukraine’s grain losses could exceed $3.2 billion 10.20.2023 By John Reidy Farmers unions cite surging logistics, production costs amid warRead More
Millers for Nutrition adds stakeholders 10.20.2023 By Arvin Donley Eight African and Asian countries join the fortification coalitionRead More
IGC: Global flour trade revised upward 10.20.2023 By Arvin Donley Turkey projected to export a record 5.5 million tonnes in 2023-24Read More
Bühler’s Scheiber discusses sustainability 10.20.2023 By Josh Sosland Tells US millers innovation will save the dayRead More
Federal jury convicts current, former Didion Milling officials 10.19.2023 By Susan Reidy Falsified documents, obstructed investigation of deadly 2017 explosionRead More
OSHA cites ADM for grain dust explosion 10.19.2023 By John Reidy Lack of preventive maintenance blamed for injury incident at Decatur, Illinois, US, plantRead More