U.S. whole wheat flour outturn up 3% in second quarter 08.02.2017 By Josh Sosland Signs of stabilization following weak pattern in 2016. Read More
Quarterly U.S. flour production slightly higher once again 08.02.2017 By Neil Sosland Quarterly capacity unchanged.Read More
Coconut flour finds a place in tortillas, chips 07.28.2017 By Jeff Gelski All the ingredients in the retail products from The Real Coconut are gluten-free and Non-GMO Project verified.Read More
Western Foods to open gluten-free rice, ancient grain flour mill 07.28.2017 By Holly Demaree-Saddler It is expected to be fully operational by spring 2018.Read More
World flour trade estimates continue to climb 07.25.2017 By Susan Reidy The new estimate of 16.6 million tonnes was equal to nearly 327 million cwts of flour.Read More
Flour options flourish at IFT17 07.18.2017 By Jeff Gelski Flour sources include quinoa, rice, almonds and bananas.Read More
Devaluation of naira impacts Flour Mills of Nigeria earnings 07.14.2017 By Holly Demaree-Saddler The group continues to focus on its internal supply chain via its Agro Allied business.Read More
New flour mill in works in Jamaica 07.14.2017 By Eric Schroeder Companies involved include Seprod and Seaboard.Read More
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