Brings technology, training capacities to fortification efforts

Course covers compound feed technology

Includes hands-on specialized training

Will support small and medium-sized North American breweries

Suppliers respond with new technology to lower costs, increase output

Potential seen even as minding the flour remains in human hands

Digital program manager highlights digital transformations to improve flour milling process

Facility expands company’s daily milling capacity by 8,000 cwts

Will allow it to offer solutions to sustainable protein customers

Will be company’s second largest flour mill after expansion