“Michael’s deep industry knowledge and strong customer relationships will continue to be great assets for ADM’s foods and wellness business as we work to expand our portfolio and deliver high-quality products to our customers,” said Bruce Bennett, vice-president, ADM Foods & Wellness.
Loud joined ADM in 2000, and he has held a variety of positions within the company’s corn processing, technical services and protein groups. He holds a bachelor’s degree in science-business from the University of Notre Dame.
ADM’s Foods & Wellness group offers a range of innovative specialty ingredients and products for the beverage, meat, snack, bakery, cereal, wellness and personal care markets. ADM’s Foods & Wellness group also manufactures numerous health and nutrition products, lecithin, acidulants, hydrocolloids and polyols.