Milling Operations: Raw wheat yield change values 01.29.2018 By Jeff Gwirtz Yield provides a snapshot measure of overall performance of raw material purchased to produce a unit of flour.Read More
Milling Operations: Dusters and finishers 09.26.2017 By Jeff Gwirtz Equipment has a significant impact on quantity and quality of flour recovered from wheat.Read More
Milling Operations: More about magnets 05.30.2017 By Jeff Gwirtz Capacity, product density, spouting angles and gravity spout entry influence magnet design.Read More
Milling Operations: Getting the most out of magnets 12.27.2016 By Jeff Gwirtz Magnets and metal detection play critical role in mill product safety and quality control.Read More
Purifier setup and measuring performance 09.27.2016 By Jeff Gwirtz Changing operating conditions to harmonize with a specific wheat mix is critical to a mill’s success.Read More
A new imaging method for millers 10.25.2011 By Jeff Gwirtz Near infrared focal plane array quantitative imaging has potential application to mill process development and managementRead More
Ozone use in flour milling 03.31.2009 By Jeff Gwirtz Researchers aggressively testing the chemical compound as a replacement for chlorine gas in controlling microbial contamination Read More
Electrical energy savings in flour milling 08.31.2008 By Jeff Gwirtz Energy-efficient motors, automated controls and reducing consumption during times of peak energy use are just a few of the steps that can be taken Read More
How globalization impacts your flour mill 01.31.2008 By Jeff Gwirtz Why you need to know more about the global wheat situation than ever before Read More
Milling specifications 03.31.2007 By Jeff Gwirtz As the industry adapts to more of a free market orientation, a greater awareness of customer needs will be necessary to maintain viability in the marketplace Read More