Comes on the heels of strong fiscal year

Delay related to investigation into accounting practices

Will describe US protocol, labeling

Company saw results improve in the second half of 2023

Partnership established for technical expertise, best practices with biofuels, policy

Redesigned experience emphasizes role in environmental conservation

Researchers use gene editing to increase length and weight of kernels

World Food Industry’s new facility can produce 160 tonnes of flour per day

Enhanced commercial hybrid can be planted in higher density with improved yields

Over 3,700 attendees take part from 45 states, 23 countries