KSU researchers focus on flour safety 02.20.2019 By Holly Demaree-Saddler Computer modeling and lab studies help to identify sources of common pathogens. Read More
Satake launches new milling line 02.20.2019 By Holly Demaree-Saddler REACH is a semi-assembled rice milling plant.Read More
From the Editor: Can grain be ‘the new oil’ in Africa? 02.19.2019 By Arvin Donley Continent has a booming population, growing economy and vast areas of uncultivated arable land.Read More
Exploring the benefits of ancient grains 02.19.2019 By Jeff Gelski Julie Miller Jones stresses need for research on health benefitsRead More
Ukraine harvests record corn crop 02.19.2019 By Susan Reidy Domestic price dropping and exports expected to increase.Read More
USW elects new leadership 02.19.2019 By Holly Demaree-Saddler Officers will serve for 2019-20 fiscal year. Read More
New policy hurting Turkish millers 02.19.2019 By Arvin Donley Government has blocked exports of flour made from domestically-grown wheat.Read More
Focus on Nigeria 02.19.2019 By Chris Lyddon Heavily populated country a major wheat importer.Read More
Wheat consumption rising in Africa 02.15.2019 By Michael King As African consumers demand more wheat, companies position themselves to fill that need.Read More
Sugar bread a Nigerian favorite 02.15.2019 By Martina Mollenhauer The country’s No. 1 bakery product combines high quality with low price.Read More