Discussions centered on Japan’s new good manufacturing practice guidelines.

70% of acres now rated in good or excellent condition.

Steps taken to curb shipments and liquidate poor quality grain.

Researchers examine whether grading could remove chalky, and fissured kernels to improve milling yields

Algeria taking measures to increase grain output and be less reliant on imports

Ft. Collins R&D Center to be the hub of Cargill canola seed and oil development.

Vitamin D fortification of wheat flour could be a viable option for safely improving intakes.

Flour output down 0.8% compared to last year.

Whole grain pizza crusts are being used to create healthier school lunches.

The acquisition will expand the oilseed processing platform to include canola and soybeans.