Alapala has been selected by one of Turkey’s largest macaroni manufacturers for a new turnkey semolina mill. Photo courtesy of Alapala.
The first phase of the greenfield project installed 500 tonnes per day of milling capacity and the second phase, which will be completed in 2018, will add another 500 tonnes per day of milling capacity.
More information about Alapala is available atwww.alapala.com.